One of the most renowned cheeses in the world, Gruyère Original is aged for 18 months, developing a creamy texture and a unique, slightly piquant taste. Perfect for fondue, grilled cheese sandwiches, or as a dessert cheese, it impresses with its refined balance of aroma and finesse.
Nutritional values:
Energy: 410 Kcal / 1714 KJ
Proteins: 28.5 g
Carbohydrates: 0.5 g
of which sugars: 0.2 g
Fats: 32.5 g
Dietary fiber: 0.0 g
Sodium: 714 mg
Calcium: 1100 mg
Ingredients:
Unpasteurized cow's milk, lactic cultures, rennet, salt, annatto (natural coloring)
Fat percentage: 45+ (approx. 50% fat in dry matter)
Allergens: cow's milk
