Nutritional values (per 100 g): Energy: 986 kJ / 237 kcalFat: 16 gof which saturates: 10 gCarbohydrate: 3 gof which sugars: <0.5 gProtein: 15 gSalt: 1.6 gIngredients: 53% Swiss cheese, white wine, water, potato starch,...

Serving suggestions:Excellent with pears, honeycomb, or walnuts. Alongside a robust red wine or a sweet dessert wine.Nutritional Values (per 100g): Energy: ~1500 kJ / 360 kcal Fat: ~30 g of which saturated fatty acids: ~19 g Protein: ~22...

Nutritional Values (per 100g): Energy value: 1337 kJ / 322 kcal Fat: 24 g of which saturated fatty acids: ~19.3 g (estimated) Carbohydrates: 2.2 g of which sugars: ~2.2 g Protein: 22.9 g Salt: 3.0 g Ingredients:Fresh pasteurized milk (mixture of cow's, sheep's and goat's milk), salt, non-animal...

Nutritional Values (per 100g): Energy value: ~1550 kJ / 370 kcal (estimate) Fats: ~30.0 g Proteins: ~23.0 g Salt: ~2.0 g Ingredients:Pasteurized cow's milk, pasteurized sheep's milk, salt, rennet, lactic cultures, mold cultures (Penicillium).(Allergens: Milk).

Nutritional Values (per 100g, approximate values) Energy: approximately 1914 kJ (458 kcal) Fat: approximately 27 gof which saturates: approximately 17 g Carbohydrates: approximately 47 gof which sugars: approximately 46 g Protein: 10-11g Salt: approximately 0.7 g no added sugar, sweetness...

Nutritional Values (per 100g, approximate values)Energy: 1869 kJ (448 kcal)Fat: 29g (of which saturates 19g)Carbohydrates: 36g (of which sugars 31g)Protein: 11gSalt: 0.7gno added sugar, sweetness comes naturally from the caramelization process

Nutritional Values (per 100g, approximate values)Energy: 1869 kJ (448 kcal)Fat: 29g (of which saturates 19g)Carbohydrates: 36g (of which sugars 31g)Protein: 11gSalt: 0.7gno added sugar, sweetness comes naturally from the caramelization process

Nutritional Values (per 100g, approximate values) Energy: approximately 1058 kJ (256 kcal) Fat: 24 g Saturated fatty acids: 16 g Trans fatty acids: 0.6 g Carbohydrates: 2.3 g Sugars: 2.3 g Protein: 7 g Salt:...

Nutritional Values (per 100g, approximate values) Energy: 997–1014 kJ (238–243 kcal) Fat: 23 g of which saturated fatty acids: 15 g Carbohydrates: 2.0–2.9 g of which sugars: 2.0–2.6 g Protein: 5.8–6.0 g Salt: 1.3–1.4 g

Nutritional Values (per 100g, approximate values) Energy: 1553 kJ/371 kcal Fats: 31 g of which saturated: 21 g Carbohydrates: 1.2 g of which sugars: Proteins: 23 g Salt: 1.8 g

Nutritional Values (per 100g): Energy value: 1570 kJ / 378 kcal Fat: 31 g of which saturated fatty acids: 21 g Carbohydrates: 1 g of which sugars: 0.5 g Proteins: 24 g Salt: 1.8 g Ingredients:Cow's pasteurized milk (min. 60%), sheep's pasteurized...