Henri Willig - with onion and nettle
Nettle, appreciated since ancient Greece for its beneficial properties, gives this cheese a delicate and slightly spiced aroma. Onion complements the taste with a sweet and pleasantly savory note, resulting in a balanced, pliable, and easy-to-cut cheese. It is especially delicious served at room temperature, alongside fresh bread or crackers, and when added to salads or served on a platter, it offers a fresh and aromatic touch. If you also want wine pairings, I can provide them right away.

