Aroma and taste: The wine stands out with a rich and expressive bouquet, where intense aromas of ripe cherries and dark fruits intertwine with notes of fine spices. Aging has given it delicate nuances of wood and vanilla, offering a full, round, and perfectly balanced taste, with tannins that complement its robust structure.
Serving recommendations: To allow its noble character to fully express itself, it is recommended to serve at a temperature of 16–18 °C. It pairs perfectly with red meat, grilled dishes, or platters with intensely aged cheeses from our selection of local producers.