Pitted Manzanilla Green Olives 370g

Manzanilla olives, also known as Spanish olives or Sevillian olives, are the most important table olive variety in the world. They are valued for their firm texture, balanced flavor, and versatility, and are considered the benchmark for consumer olives.

Quantity:

Nutritional values:

Energy: ~115–145 kcal
Fats: ~10–15 g
of which saturated fatty acids: ~1.5–2 g
Carbohydrates: ~4–6 g
of which sugars: 0 g
Proteins: ~1 g
Salt: ~1.6–2 g

Ingredients:

Manzanilla green olives (pitted), water, salt, flavour enhancer: monosodium glutamate (E621), acidulant: citric acid (E330), antioxidant: ascorbic acid (E300).