Wajos Mango Balsamic Sauce 100ml

A burst of tropical freshness with 29% mango pulp. This fine cream is ideal for salad dressings, seafood dishes, or to add a fruity note to light cheeses.

Quantity:
Usage ideas:
  • Salads: Create a memorable mango vinaigrette for green salads or summer salads.
  • Seafood: A few drops on shrimp skewers will transform the meal into a gastronomic feast.
  • Cheeses: Pairs excellently with fresh goat cheese or creamy cottage cheese.

Ingredients: inverted sugar syrup, 29% mango pulp from concentrate, alcohol vinegar, natural flavor, coloring food (safflower and lemon concentrate), antioxidant (POTASSIUM METABISULFITE).

Nutritional values per 100ml:
Energy value: 1006 kJ / 240 kcal
Fats: <0.50 g
of which saturated fatty acids: 0.1 g
Carbohydrates: 55 g
of which sugars: 55 g
Proteins: <0.50 g
Salt: 0.04 g

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