Intense red wine, cherry red with ruby reflections. Floral nose, with deep notes of ripe wild berries. Full, round, and well-balanced taste, with accents of vanilla, licorice, and fine spices. Long and savory finish.
Producer: Bodegas Viña Vilano
Region: Ribera del Duero
Alcohol: 14.5%
Year: 2023
Red meat (Rubia Gallega)
Veal and pork roasts
Semi-cured and cured cheeses
Obtained from Tinto Fino (the local variant of Tempranillo), from vines over 10 years old. Manual harvesting at optimal ripeness. Controlled fermentation at 25–28°C in stainless steel tanks, followed by 3 months of aging in American oak and 3 months in bottle.
Extreme continental climate, with hot summers and cold nights · Poor sandy soils, rich in limestone and fossilized limestone
