Famber Winery Cabernet Sauvignon | Dry Red Wine

A friendly, intense, and balanced dry red wine with a velvety and full-bodied taste. It's very easy to drink due to the balance between its juicy acidity and ripe, well-rounded tannins. This wine was matured in American oak barriques for 12 months, a method that gives it complexity and structure.

Quantity:

Product Details:

  • Volume: 0.75L
  • Alcohol: 14.0%
  • Color: Intense Red
  • Taste: Dry
  • Aromas: Sour cherry jam, ripe figs, milk chocolate, black forest fruits, jams, and spices
  • Origin: Republic of Moldova


Food Pairings:
Generous lamb, pork, or veal roasts, berry sauces, Black Angus burger, or pasta with aged cheese sauce. Recommended serving temperature is +16 - +18 °C.

Ingredients:
Cabernet Sauvignon grapes; contains sulfur dioxide.

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